20 Comments
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Sonya M. Fitzmaurice's avatar

Your Dubai Chocolate bars are perfect! I was waiting for you to post this newsletter with all the brands used to make it since your Instagram video was fantastic! Thank you so much for sharing, Betul!

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Betül Tunç's avatar

Thank you so much for the support!!

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Maria Gehrke's avatar

That looks so incredibly yummy. I had Dubai chocolate with pistachio cream and sesame recently for the first time and it was so good. Can only imagine how amazing this might taste.

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Betül Tunç's avatar

That sounds delicious! I highly recommend trying this one as well!

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Tina Brown's avatar

Do you have a recipe to make the pistachio cream?

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Sara Walke's avatar

Your chocolate is so beautifully shiny! What is your preferred method for melting? Do you worry about the temperature? Thank you!

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Elisabeth Domond's avatar

Thank you so much for sharing!! I’m going to give this a shot lol! Let’s see how this goes 😭🙏🏾

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Naoual ribot's avatar

Thank you so much betûl for you recipe and for you newsletter. Happy New year from Paris ☺️

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Julie's avatar

Happy New Year!!!

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Betül Tunç's avatar

Happy New Year to you as well!!

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Edro's avatar

Happy New Year to you and your family!!! I love all your recipes, thank you for sharing 🌹

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Betül Tunç's avatar

Happy New Year to you as well! Thank you so much.

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lily's avatar

thanks looks so amazing.

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Bonnie Pelletier's avatar

Where can I buy everything?

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Betül Tunç's avatar

I have included the links above if you click the underlined items. Thank you for your question!

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Lidia's avatar

Amazon

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Rebecca Dempsey's avatar

Hi Betel - I am ordering the items - do you have an IG Reel how to make it, in addition to the photos on the email? Thanks and looks like you and your family had a lovely Winter ski holiday! :)

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Betül Tunç's avatar

Yes, here is the Instagram video link as well! https://www.instagram.com/p/DEpspsCOt7m/ Thank you!

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Sara's avatar

Quick question please - did you temper the chocolate or do we not need to for this to set? Thank you!!! 🖤🖤🖤

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Betül Tunç's avatar

I did not for this chocolate bar, with the chocolate I used and a few minutes in the freezer, it set very well.

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